COMPOSITION
The product contains:
Yeast (source of mannan-oligosaccharides (MOS)), fructo-oligosaccharides (FOS), maltodextrin, magnesium stearate; colostrum, citrus pectin.
Nutrients: Crude protein 13.00 %, Crude oil and fat 4.20 %, Ash 7.00 %, Crude fiber 5.00 %.
Nutritional additives/kg: Vitamins and provitamins:, Vitamin B1 800 mg, Vitamin B2 600 mg, Vitamin B3 10,000 mg, Vitamin B6 800 mg. Lactic acid bacteria: Lactobacillus Acidophilus (DSM 13241): CFU 375x10^9, Enterococcus Faecium (NCIMB 10415): CFU 375x10^9, Lactobacillus Rhamnosus (DSM 7133): CFU 375x10^9.

